Embarking on a Cortese Adventure with Roberto Sarotto ‘Campo dell’Olio’ Gavi di Gavi DOCG

"Dive into the refreshing world of Piedmont's viticulture with Roberto Sarotto 'Campo dell'Olio' Gavi di Gavi DOCG, an exemplary representation of the Cortese grape. This bright, straw-yellow wine captivates with a mix of citrus fruits, green apple, and floral undertones, balanced by fresh acidity and a crisp, refreshing finish. Paired beautifully with seafood, white meats, and fresh salads, Roberto Sarotto 'Campo dell'Olio' Gavi di Gavi DOCG offers a delightful wine tasting experience."

A Rose-Tinted Journey: Tommasi ‘Le Fornaci’ Rosé, Lugana DOC

"Embark on a journey through Lugana's picturesque vineyards with our sommelier, tasting the vibrant Tommasi 'Le Fornaci' Rosé. Crafted from the harmonious blend of Turbiana and Rondinella grapes, this elegant rosé delights with its summer fruit flavors, floral notes, and refreshing finish. Perfectly paired with seafood, light pastas, and fresh salads, Tommasi 'Le Fornaci' Rosé offers a captivating taste of Lugana's viticulture."

Unearthing Primitivo’s Potential: Primo Rosso Appassimento, Puglia by Primo Winery

Join our sommelier as we explore the sun-drenched vineyards of Puglia with Primo Rosso Appassimento, a luscious expression of the Primitivo grape crafted by Primo Winery. Unfolding with an intense ruby color and a medley of dark fruits, sweet spice, and a hint of tobacco, this full-bodied wine leaves a lasting impression with its warming spice and long, smooth finish. Perfectly paired with hearty dishes like braised meats or robust pasta, Primo Rosso Appassimento offers an engaging exploration of Puglia's viticulture and the treasured Primitivo grape.